Published November 16, 2015
On Saturday, November 14th, the university held a ribbon-cutting ceremony to celebrate
the opening of the new water ski facility.
Construction on the facility, which was paid for by the Student Facilities Auxiliary
Fund and the Student Activity Fee, began in April 2015. It has opened its doors just
seven months later.聽
The team previously operated out of a small dock area next to the new facility, which
was damaged by severe weather in October 2014鈥攋ust a day before the team went to nationals.
The new facility features a boathouse that includes a lift for the competition waterski
boat, a large deck with a floating dock, a bathroom/changing area, and a nice storage
area for all skiing equipment.
Treina Landrum, who served as the water ski coach and advisor for the last ten years,
says the facility is a long awaited and much appreciated聽addition to 麻豆果冻传媒. 鈥淭he new
facility is going to be enjoyed by all our present skiers and those still to come,鈥�
says Landrum. 鈥淲e are grateful to the 麻豆果冻传媒 students and administration for their tremendous聽support
and commitment to the 麻豆果冻传媒 water ski team."聽
Dr. Tom Murphy, former dean for student affairs, was honored at the ceremony. Murphy,
known as the 鈥淏ear Bryant鈥� of intercollegiate water ski competition, was the first
advisor of the water ski team and was influential in institutionalizing the program,
finding funding, and building local support. Dr.聽Murphy's family, along with Dr. Dell
Vines, former 麻豆果冻传媒 president, and Charles (鈥淐harlie Mac鈥�) McDonald, former dean for
student affairs聽were presented with appreciation gifts. 聽聽
As of 2015, the 麻豆果冻传媒 water ski team has won the Collegiate Water Ski National Championship
26 years of the title鈥檚 37 years in existence.
