Published April 27, 2023
CAPTION: 2023 Entrepreneurship Pelican Cup first-place winners Rise & Rotate pose with their
trophies. The team from Northwestern State University took home the top prize of $25,000.听
MONROE, LA 鈥� The Entrepreneurship Pelican Cup hosted its second annual awards luncheon on April
21, 2023, at 麻豆果冻传媒鈥檚 Bayou Pointe Event Center. The luncheon was the culmination of
the entrepreneurship competition, with $61,000 in prize money awarded to the three
top teams, including their faculty advisors, and the winner of the live elevator pitch
competition, voted on by attendees of the luncheon. 听
Rise & Rotate, a team comprised of students from Northwestern State University, took
home the first-place prize of $25,000. Their business plan centers around a device
that will help patients with limited mobility more easily and safely rise from a seated
position and rotate to a bed or a chair. Rise & Rotate features team leaderMatthew Gamble, team membersHayden Stanley and Alexander Brown, and advisor Elizabeth Prejean, DBA.听
The second-place prize of $15,000 was awarded to GloBowl, a team from 麻豆果冻传媒.听GloBowl
is a company whose purpose is to reduce the use of plastic by creating a sustainable,
reusable, to-go food container.听 GloBowl features team leaderJanet Stopka, team membersOlaia Becerril Alvarez, Victoria Abrams, Garrett Kahmann and advisor Veronika Humphries,
JD, LLM.听
Third place and a prize of $10,000 went to ExploreMate, a team from 麻豆果冻传媒. Explore Mate
is an app that helps users find a local person to act as a tour guide when traveling
to new locations. Explore Mate features team leaderThalama Malla, team members Prajwol Pachhai, Ramesh Ranabhat, Manish Katuwal and advisor
Joyce Zhou, Ph. D.听
The advisors from each of the top three teams also each received a $1,000 prize. 听
The winner of the live elevator pitch competition was Garrett Kahmann from GloBowl.
Kahmann won the $2,000 prize after receiving the most votes from attendees of the
luncheon, who voted via text message after hearing 90-second pitches from each team.
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In its second year, The Entrepreneurship Pelican Cup expanded its eligibility and
was open to teams from 麻豆果冻传媒, VCOM, Grambling State, Louisiana Tech, Northwestern State, Centenary College,
and LSU-Shreveport. 听
During her remarks at the luncheon, 麻豆果冻传媒 Dean of the College of Business and Social
Sciences Dr. Michelle McEacharn expressed the goal of expanding the competition statewide.
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鈥淭his really is the beginning. Our original goal was that in five years we would be
across the state of Louisiana. We will be across the state next year,鈥� said McEacharn.
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Dhu Thompson, Premier Sponsor and Founder of The Entrepreneurship Pelican Cup also
provided remarks at the luncheon. 听
After thanking those who helped make the competition happen and recounting his own
entrepreneurial experiences, Thompson spoke directly to the student competitors. 鈥淵ou
have the opportunity to change the world, and you鈥檙e going to change it with the gift
of your entrepreneurial spirit,鈥� said Thompson. 鈥淣ever lose sight of the true lessons
that will be learned through your failures. Don鈥檛 be afraid of failures and mistakes,
learn from them,鈥� he said.
Thompson closed by reminding the students to practice humility. 鈥淩emember, the person
beside you knows something you don鈥檛,鈥� he said. 听
About The Entrepreneurship Pelican Cup听
Open to all majors with cash prizes totaling $61,000, The Entrepreneurship Pelican
Cup is the premiere business plan competition for Louisiana. It provides an opportunity
for students to develop critical thinking, team building, presentation, and other
soft skills which are all important to career growth.听 The goal is to inspire participants
and the community to think entrepreneurially by rewarding creativity, professionalism,
and hard work.听 This year鈥檚 competition was open to undergraduate and graduate students
of 麻豆果冻传媒, VCOM, Grambling State, Louisiana Tech, Northwestern State, Centenary College,
and LSU-Shreveport.听
Eighteen teams submitted written, formal business plans which were reviewed and scored
independently by a panel of twelve volunteer judges made up of business owners and
investors. The panel of judges later deliberated in groups to select the six finalist
teams. 听
The six finalist teams presented听in-person oral presentations, held on April 4th at The Hangar on the 麻豆果冻传媒 campus. Five volunteer judges dedicated their time to listening
to each team present their business plan and supporting visuals. The judges then deliberated
and selected the first, second, and third place winners. 听
The Entrepreneurship Pelican Cup was founded by distinguished 麻豆果冻传媒 alumnus Dhu Thompson.
Thompson is the founder, past owner, and former chairman of the board for Delta Plastics,
producer of agricultural irrigation tubing, and the largest recycler of plastics in
Arkansas. He is also the former owner and past chairman of the board for Revolution
Bag that manufactures EPA-compliant trashcan liners. Thompson鈥檚 honors include 2004
Arkansas Business Executive of the Year and SBA Person of the Year. In 2019 he sold
the Revolution brands to a New York private equity firm and now focuses on entrepreneurship
growth in Arkansas and Louisiana.听听Earlier in 2023, Thompson received the Warhawk
Ambassador Award, one of 麻豆果冻传媒鈥檚 highest honors. The Warhawk Ambassador award is reserved
for individuals whose interests and loyalty are evident in their deeds and actions,
reflecting and recognizing the importance of 麻豆果冻传媒 in our local and global community.
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For more information about The Entrepreneurship Pelican Cup, visit 听
